Highlights
- Gluten Free
- K2 Free
- Vegetarian
Nattokinase is an enzyme that is isolated from Natto. Natto is a traditional Japanese soy that is fermented with numerous health promoting properties. Nattokinase has been shown to help promote circulatory and heart health. As we age, our bodies enzymes that help break down an agent called fibrin (which thickenings the blood) decrease as we age. Nattokinase reinforces the plasmin actions of the blood by helping to maintain normal fibrinogen levels in the blood.
Recommended Use: Helps support cardiovascular health.
Recommended Dose (Adults): Take 1 capsule once a day, or as directed by a health care practitioner. Take on an empty stomach.
Cautions & Warnings: Consult a health care practitioner prior to use if you have a cardiovascular, kidney, or liver disorder, or if you are taking any medications.
Contraindications: Do not use if you are pregnant or breastfeeding. Do not use if you are taking health products that affect blood coagulation, or if you have a bleeding disorder. Stop using this product 7 days before any scheduled surgery, or immediately if you have unscheduled surgery or if you suffer from an injury resulting in bruising or bleeding. This product is derived from soy. Do not use if you have a soy allergy.
| Serving Size: 1 Vegetable Capsule | ||
| Servings Per Container: 75 Vegetable Capsules / 150 Vegetable Capsules | ||
| Per Serving | ||
| Nattokinase |
100 mg (2000 FUs) |
|
| Non-Medicinal Ingredients: Hypromellose, Microcrystalline cellulose, Magnesium stearate, Gellan gum. Contains no added gluten, nuts, eggs, animal products, dairy products, fish or shellfish, starch, wheat or yeast. | ||