Mushroom Mocha

Ease into your day with this cozy Mushroom Mocha, a nourishing twist on your coffee ritual. Made with Chicobab Mockoffe, a smooth, caffeine-free blend of instant chicory and organic baobab fruit powder, this drink offers a gentle roasted flavour with a touch of natural sweetness and prebiotic goodness.

Combined with Harmonic Arts’ 5 Mushroom Cacao Herbal Latte, a hint of cinnamon, and your choice of milk, it’s a comforting, chocolatey cup that supports calm focus and balanced energy.

Yields: 1 cup

Ingredients

• 1 cup hot water
  
• 1 tbsp Chicobab Mockoffe
• 1 heaping tsp Harmonic Arts 5 Mushroom Cacao Herbal Latte
  
• 1/2 tsp True Cinnamon Powder
  
• 1 pinch sea salt
• A dollop of honey or sweetener of choice
• A splash of Vanilla Extract
• Add choice of milk to taste

InstructionsHeat the water until hot but not boiling.

1. In a blender or mug, combine the Chicobab Mockoffe, 5 Mushroom Cacao Herbal Latte, cinnamon, and sea salt.
2. Pour in the hot water and blend or whisk until smooth and frothy.
3. Stir in honey (or your preferred sweetener) and a splash of vanilla extract.
4. Add your choice of milk to taste, adjusting for creaminess and flavour.
5. Pour into your favourite mug, sip slowly, and enjoy the earthy, chocolatey warmth.